Wednesday to Friday  –  Cocktails Offer … 2 for £15.00  5.00 -7.00

Wednesdays – Pie & a Pint Night £18.00 (either a pint, medium house wine or soft drink)

Thursdays – Steak Night Two Flat iron steaks & a bottle of house wine £48.00

First Sunday of the month – Quiz Night 6.30 (£2 per person)


Seafood Evening – Friday 19th April 



Salt and pepper calamari, garlic aioli £8

Moules marinere £9

Whole King prawns cooked with chilli honey £10


Mains (All cooked on the BBQ to order)

Whole Mackerel, preserved lemon and garlic dressing £16

Whole Red mullet, red Thai coconut sauce £26

Swordfish steak, pineapple, coriander and chilli salsa £18

Whole Sea bass, braised fennel £19


Sides. £5 each

Skin on chips

Lemon and parsley roasted new potatoes

Rocket and asparagus salad, balsamic dressing

Kale, samphire and peas, lime butter

BBQ sweetcorn, sun blush tomato and avocado salad



Saturday 27th April – Bottomless Brunch

Sunday 5th May – Quiz Night

Monday 6th May – May Bank Holiday BBQ

Saturday 25th May – Bottomless Brunch

Monday 27th May – May Bank Holiday BBQ

Sunday 2nd June  – Quiz Night

© Copyright The Stag at Mentmore Ltd
Privacy, Cookie & Covid Policy
Site by Stratos
Photography by Steve Thomas